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Department

Ice Cream and Frozen Desserts
Coffee Frappe with Ice Cream is a luxurious and refreshing beverage that blends the bold richness of coffee with the creamy sweetness of ice cream. This indulgent drink starts with a base of strong, chilled coffee or espresso, which is sweetened to taste and blended with ice to create a frothy texture.
Coffee Frappe with Ice Cream
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An Affogato with Pistachio Gelato is a sophisticated Italian dessert that marries the rich, creamy texture of pistachio gelato with the bold, aromatic flavors of freshly brewed espresso. To assemble, a scoop of homemade or store-bought pistachio gelato is placed in a small bowl or glass, and a hot shot of espresso is poured over the top.
Affogato with Pistachio Gelato
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A classic affogato is a traditional Italian dessert that tantalizes the senses with its simple yet bold combination of flavors. It consists of a shot of hot, robust espresso poured over a scoop of creamy vanilla gelato or ice cream. The term 'affogato' means 'drowned' in Italian, referring to the gelato being bathed in the rich coffee.
Classic Affogato (Vanilla)
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The Mocha Milkshake is a refreshing blend of rich chocolate and bold coffee flavors, perfect for coffee lovers looking for a sweet treat. To create this chilly delight, one combines creamy ice cream with a strong shot of espresso or coffee, chocolate syrup, and a hint of vanilla for added depth.
Mocha Milkshake
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Coffee Sorbet is a sophisticated and refreshing dessert that offers a bold coffee flavor with a smooth, icy texture. This dessert is ideal for coffee lovers looking for a chilly treat to enjoy on a warm day or as a palate cleanser after a meal.
Coffee Sorbet
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